As the original American melting pot, New York City has a robust and dynamic dining scene with culinary influences from all over the world. Located in NoMad near Madison Square Park, Park South Hotel boasts several restaurants that will satisfy any craving you might have. Treat yourself to a multiple-course experience at o ya, offering some of the most creative Japanese cuisine in the city. You can also enjoy breakfast, lunch and dinner at Covina, a neighborhood hotspot for all-day dining with homemade pastas, woodfired pizzas, and fresh local greens. Roof at Park South, our seasonal rooftop cocktail bar offers unobstructed views of the NYC skyline and sunset. All three of our on-site restaurants are led by the James Beard Award-winning husband and wife team of Tim and Nancy Cushman.