20 East

At 20 East, creative menus featuring quality-driven and modern takes on American fare are served with playful, inventive presentation and flavor. The restaurant is open for breakfast, brunch, lunch, and dinner offering salads, sandwiches, large plates, sides, and specials. Additionally, the bar serves craft beers, wines, and culinary cocktails that pair perfectly with the cuisine.

For private events of 30 people or less, please contact our Catering Manager, Lynsey Ruck at lynsey.ruck@jdvhotels.com .