Mastering Fish and Seafood
Sep 18 2013
6:30 PM - 8:30 PM
7014 East Camelback Road Suite 5000
Scottsdale, AZ 85251
Learn how simple and satisfying it is to perfectly prepare fish and seafood. We'll share tips for taking advantage of what's available at market, then walk you through multiple techniques for transforming seafood and fish into a delicious dinner, including perfect searing and roasting. We'll also explain how to elevate each with seasonings and homemade sauces. You'll be creating restaurant-quality dishes in no time.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.