The Classic Sauces
Sep 15 2013
12:00 PM - 2:00 PM
7014 East Camelback Road Suite 5000
Scottsdale, AZ 85251
A good repertoire of sauces can help you add complexity to your dishes, color to your presentations and smiles to your guests' faces. In this class the chef will share classic French recipes. You'll learn how to pair sauces with meats, deserts and helpful hints that can take any dish to the next level.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.