Sep 20 2013
12:00 PM - 2:00 PM
7014 East Camelback Road Suite 5000
Scottsdale, AZ 85251
A smooth and creamy Italian staple, risotto has earned a well-deserved spot on the list of all-time favorite comfort foods. Get expert instruction on how to extend risotto's reach as an appetizer, side dish or main course. Plus get tips for substituting ingredients for your own signature creations. Buon appetito!
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.