Seafood on the Grill
Aug 7 2013
6:30 PM - 8:30 PM
7014 East Camelback Road Suite 5000
Scottsdale, AZ 85251
Achieve restaurant-quality fish and shellfish on your own grill. Learn professional techniques for adding great flavor to your seafood, including plank and salt slab grilling, as well as how to prepare the most complementary marinades, herbs and more. We’ll show you different tools that make year-round stovetop grilling easy. Make dishes perfect for gourmet romantic dinners, casual backyard gatherings, family meals and more.
*Please note:In most locations local restrictions require we grill indoors.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.