May 19 2013
3:30 PM - 5:30 PM
7014 East Camelback Road Suite 5000
Scottsdale, AZ 85251
Pocket pies are all the rage these days, and the fun and easy to make hand-held treats are amazingly versatile. In this new class, we’ll share sweet and savory recipes for modern twists on the traditional pie. We’ll even show you how to turn your favorite home baked pie into a pocket pie with a perfectly rich and flaky crust every time.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.