Restaurant Secrets: Perfect Fish
May 3 2013
6:30 PM - 8:30 PM
7014 East Camelback Road Suite 5000
Scottsdale, AZ 85251
Simple to prepare, fish cooked properly becomes flavorful, satisfying and memorable. Learn how restaurants do it so well, day after day. We’ll demystify the process and share tips for taking advantage of what’s available at market, then walk you through the steps to attaining the perfect sear, grill and roast on a variety of seafood. We’ll also explain how to elevate each with seasonings and homemade sauces. You’ll be creating restaurant-quality dishes in no time.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.