Restaurants AllExperience California restaurants in our collection of San Francisco, Silicon Valley and Los Angeles restaurants.
Joie de Vivre Restaurants come in all shapes and sizes. Whether you’re grabbing a quick burger and fries or hankering for haute cuisine, we offer a wide variety of California dining experiences.
Enjoy the perfect San Francisco dining experience at the Americano Restaurant, open for breakfast, weekend brunch, lunch and dinner. The modern design, panoramic bay views and circular cocktail lounge make a striking first impression. Natural wood and dramatic arches create a comfortable, alluring atmosphere and the outdoor patio is perfect for convivial cocktails and lighter bites.
Bambuddha Lounge, located in the courtyard of the hip and funky Phoenix Hotel, draws on Filipino, Balinese and Thai influences to combine Miami heat and San Francisco style. The interior marries the natural elements of water, light, and bamboo with jewel tones such as topaz to create a uniquely modern look.
Bytes Cafe and Bar embodies the idea of “small plates and big drinks.” Serving a variety of small plates and signature cocktails, Bytes is the ideal place for high tech junkies and dot-comers to come and unwind.
Features a cozy setting and the Seasonal Cuisine of Executive Chef Evan Crandall. From fresh salads to grilled sandwiches, to house-made pasta and ethnic-inspired dishes from around the globe, Café Andrée has something for everyone.
This dramatic downtown restaurant and bar, located on the lobby level of the stylish Hotel Adagio, offers creative Mediterranean cuisine featuring bold flavors, small plates, and unique artisan breads.
This bright, modern burger joint puts you in the driver’s seat. Choose from oodles of options—patties, toppings, sauces, buns—and build the burger of your dreams. Throw in a side of sweet potato fries and some warm apple crisp a la mode and you’ve got a classic all-American meal!
Dio Deka, located at Hotel Los Gatos, serves fine Greek cuisine in a warm, upbeat atmosphere. The Dio Deka chefs create traditional favorites with contemporary flair and only the freshest, seasonal ingredients. You will soon discover why this is a such a popular weekend destination for dining and drinks.
Grand Re-Opening on May 30th
Located at the Hotel Durant, Henry’s has long been a hot spot on the UC Berkeley pub and sports scene. After an extensive remodeling, Henry’s has raised its game to become even better than you remember with a new gastropub menu, expanded sports telecasts and adjacent new dining room.
Millennium creates a gourmet dining experience out of vegetarian, healthy, and environmentally friendly foods. Millennium strives to make vegetarian dining fun and exciting.
Mums Restaurant and Bar creates a contemporary Japanese ambiance and is home to the all-you-can-eat shabu-shabu. Add in the all-you-can-drink beer and sake for a fun dining experience that is sure to leave you fully satisfied.
A modern American twist on the popular Japanese izakaya houses (drinking establishments that also serve food shared by everyone at a table), O Izakaya Lounge features small plates of Japanese cuisine in a convivial, sports-themed atmosphere. Open weekdays for breakfast, cocktails and dinner and weekends for breakfast, cocktails and dinner.
Featuring American Brasserie cuisine in a lively, casual atmosphere, Paragon's stylish dining room, live jazz, outdoor plaza with bocce courts and dining areas invite guests to relax under the olive trees. Paragon is a popular hangout after work for business travelers and locals alike.
Offering a culinary exploration in Arabic fusion cuisine, Saha Restaurant uses only the freshest produce and organic ingredients whenever possible. The dishes are a unique blend of traditional Yemenese and California cuisine.
Located on the lobby level of The Moorpark Hotel, The Park Bar & Grill is both stylish and trendy. The restaurant serves relaxed American cuisine daily and opens onto a sunny terrace.
An Italian steakhouse with the best view in Los Angeles, West Restaurant and Lounge, is renowned for its premium grilled steaks, comforting pastas and risottos, market fresh salads and decadent desserts. House made gnocchi and a selection of cured and marinated small plates are just some of the signature items.
