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Things To Do Silicon Valley
Parcel 104
Silicon Valley Misc.
2700 Mission College at Great American Parkway
Santa Clara CA
408.970.6104
Website
The focus here is on local ingredients, which means the contemporary American menu changes daily to highlight what's fresh, seasonal, and new. The extensive wine program is also of note here. The project is from Bradley Ogden of the Lark Creek Group, with Executive Chef Bart Hosmer. In case you were wondering, the unusual name comes from the original lot number where the restaurant sits, formerly a Bartlett pear orchard.
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